Me postulé en línea. Acudí a una entrevista en Hyatt (Calgary, AB) en ene 2018
Entrevista
Very short and concise .a conversation with the chef .Explained my culinary background and what I aim to achieve from working with them. Then a tour of the hotel .
Me postulé en línea. El proceso tomó 2 semanas. Acudí a una entrevista en Hyatt (Buffalo, NY) en sept 2016
Entrevista
they ask me to come in and prepare five plates with different proteins during non busy hours. The head Chef was not there. The sous chef was present. I was left alone while making the dishes and simple is always better.
Me postulé en línea. El proceso tomó 1 semana. Acudí a una entrevista en Hyatt (Tampa, FL) en mar 2013
Entrevista
Phone interview with the chef of my restaurant was the first step. Then I was brought in to do a practical cooking demonstration, after that I was hired. They took a week or two to do a background check on me. I was not required to submit to a drug test or do any additional testing/health care screenings after I was hired.
Preguntas de entrevista [1]
Pregunta 1
Describe three of my strengths and three of my weaknesses. Tell them if I thought I would be with Hyatt for a long time.
