Very easy asked me about my resume and my prior experience at my fast food job. They also ask if you’re comfortable with dealing with a lot of customers. They want to know if you can work well under pressure since they get high volume of guest.

Interview was on zoom. It was short. They asked availability, what experience I had. They advance to a second zoom interview. Then a third with the food and beverage director. They said there were no openings but then called 2 weeks later with an offer