Me postulé en línea. Acudí a una entrevista en Chipotle
Entrevista
Reading the history of this company and how it got started is a big plus. They want people who see themselves as part of some fast growing company/family. I went on a group interview and didn't have much experience. Soon they took us on a behind the scenes store to see how we meshed with the workers. and after we left.
Otras evaluaciones sobre las entrevistas para el cargo de Cashier en Chipotle
Me postulé en línea. Acudí a una entrevista en Chipotle (Los Angeles, CA)
Entrevista
very easy, two interviews, one over phone and in-person, less than 30 minutes and talked with store manager and some of the crew, got a tour of the back kitchen ask about weekends and experience
Casual interview, sat at a table with manager. Asked basic questions about yourself, and your ability to work with others. Discussed food handling safety. Mostly focused on why I wanted to work there vs. other places and how long I planned to stay.
Cancelled a few hours before when I was on my way to the interview. Never once communicated with a human being and was never given any information after I scheduled the interview.
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