Me postulé a través de una recomendación de un empleado. El proceso tomó 1 día. Acudí a una entrevista en Bon Appétit Management (Los Angeles, CA) en ene 2016
Entrevista
Interview with 2 senior managers, lasted about 20 - 30 minutes. Interview seemed very casual, because I was prepared with giving them just enough information to answer their questions. Upper management is nice because they know that their field managers are going to be put through the grinder
Preguntas de entrevista [1]
Pregunta 1
Asked about what I did at the places I work. What are things you need to work on? Can you handle a knife? Can you write a menu?