Me postulé en línea. Acudí a una entrevista en OMG Hospitality Group (San Diego, CA) en feb 2020
Entrevista
it was a three step interview starting with the COO, Then the Director of Operations, and followed by the Owner of the OMG group. Each interview was about 2 weeks apart. Everyone was followed up with an email.
Preguntas de entrevista [1]
Pregunta 1
Do you have experience in an high volume restaurant or bar, scheduling and inventory